Description
Prevention of all digestive problems, especially those of the hepatobiliary system
Therapeutic Indications:
Artichoke - contains cynarin and aromatic acids and flavonoids that are responsible for its choleretic, hepatoprotective, and hypocholesterolemic action. It also has an appetizing and digestive action. It reduces triglycerides and nausea of various origins. It is used in digestive disorders, especially those resulting from poor gallbladder function. It is also used in liver diseases such as hepatitis, cirrhosis, and liver intoxication.
Dandelion - has bitter constituents responsible for its appetite-stimulating and choleretic action. It is used in hepatobiliary dyskinesia, loss of appetite, and hyposecretory dyspepsia.
Turmeric (Indian Saffron) - is used as a eupetic and stimulant of digestive secretions and carminative in hepatitis, gastrointestinal colic.
Chamomile Flower - is a bitter digestive tonic with anti-inflammatory and anti-spasmodic properties in colitis and gastroduodenal pathologies.
Milk Thistle - is indicated in chronic inflammatory hepatopathies and liver cirrhosis, as well as in hepatobiliary insufficiency.
Peppermint - has a digestive and eupeptic action. It is used in liver and gallbladder disorders, flatulence, and irritable bowel syndrome.
Composition:
Aqueous extract (75%) of:
Artichoke leaves, Cynara scolymus
Dandelion, Taraxacum officinale
Gentian Root, Gentiana lutea
Turmeric Root, Curcuma longa
Yarrow, Achillea millefolium
Ginger, Zingiber officinale
Chamomile Flower, Matricaria recutita
Fennel, Foeniculum vulgare
Orange Peel, Citrus aurantium
Blessed Thistle, Cnicus benedictus
Bogbean Leaves, Menyanthes trifoliata
Fructose
Dosage and Administration:
Adults: As an appetizer, 1 measuring cap before main meals. As a digestive, 1 measuring cap after main meals.
Children: Half the adult dose.
Presentation:
250 ml bottle.